Ground Beef -5 lb Grain Finished

Reinvent your everyday recipes with our local Angus Ground Beef – a premium blend that infuses rich, buttery marbling into classic dishes.

Raised on beautiful SW Colorado ranches with a carefully controlled diet, this ground beef brings a robust flavor and juicy texture to burgers, meatloaf, chili, and more.

Stock Up on 5 lbs at this great price, or select 10, 20, 30 or 50 lbs for greater savings.

Grain Finisihed for 90 days on Locally harvested and raised 100% Non GMO., while enjoying a tranquil, high altitude Mountain Life in the Wild Forage of SW Colorado.

It's the best value around knowing the quality you receive is grown right here, with loving care.

Available in 1 pound Packages - vacuum sealed or butcher paper.

Great Value:  Know Your Rancher with Premium Quality!

Key Features:

• Premium Quality: Sourced from genetically proven Angus cattle, delivering superior marbling and a full-bodied beef taste.

• Ranch-Raised Excellence: High-altitude rearing ensures consistent quality, tenderness, and flavor

• Everyday Gourmet: Elevates staple recipes like burgers, meatballs, and sauces to new levels of richness.

• Ethically Raised: Committed to humane practices, free from unnecessary hormones or antibiotics.

• Versatile & Convenient: Perfect for both quick weeknight meals and impressive dinner party creations.

What To Expect:

• Each Package includes1 Pound of Premium Ground Beef in Professional Packaging made to lay flat in the freezer and to last over 18 months in the freezer

• Professional Processing by Expert Butchers with easy to read labeling with names and weights.

• Frozen to ensure freshness, flavor and superb quality.

• Pick up at 100 N. Pinon Drive in Cortez on selected days or delivery to local regions, shipping nationwide.

• Satisfaction Guaranteed: We're committed to your complete satisfaction with our 100% satisfaction guarantee.

Suggested Uses

• Form into burgers for a juicy, restaurant-quality experience at home.

• Add to pasta sauces, meatloaf, or chili for an extra layer of savory depth